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Pepper (Hot) Pimento

Our Price

£0.50

Quantity:  
packet -10seeds
Sweet but with a bit of a kick, Pimentos are widely used in Spanish cuisine and have a fuller, stronger flavour than bell peppers. The rounded, heart shaped fruits ripen from dark green to bright, cherry red.

Sowing Instructions

Sow seeds thinly on the surface of a good seed compost, lightly covering the seeds. Place in a propagator or seal inside a polythene bag until after germination. When seedlings are large enough to handle, transplant into 3ins pots and, when well grown, harden off and plant outside 18ins apart in a sunny, well drained site. For indoor crops, plant into growbags or large pots. In the U.K., peppers are generally more successful when grown under glass.

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